Among the ancient winemaking traditions of Valpolicella, the Amarone is an intense red wine, with scent of dried fruit, tobacco and spices. After years of ageing in spectacular wooding barrels, the wine is soft and well-balanced on the palate.



KUMBE DIGITAL TRIBU
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Francesco Galifi
Ivano Mancioppi
Isabella Michielin
Photosinlocation.com Adriana Benetti Longhini per Marcesina
Photo Point of Interest
Montagna di Viaggi, blog di Andrea Pizzato
Baldo - Raffaello Boni
Bosco Park - Marco Malvezzi
Agnello d’Alpago - Alessandro Fullin
San Giorgio - Sergio Zuanetti